This was a two-tiered bridal shower cake with vanilla and chocolate cake in a checkerboard pattern. Unfortunately I could not get any photos of the checkerboard pattern since I had to drop off the cake. The bottom tier was filled with chocolate ganache and the top tier was filled with buttercream. The whole cake was covered and decorated in fondant.
I also made Lemon Drop Cookies and Raspberry Ribbons for the event.
Bridal Shower Cake #2
This was a vanilla cake with raspberry sauce and chocolate ganache. To make a simple chocolate ganache, just boil one cup of heavy cream and pour over 12 ounces of chocolate chips. Add one tablespoon of butter and stir until the chocolate chips have melted and the ingredients are completely combined.
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